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Eat

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— Eat —

We offer our signature Chef’s Tasting Menu priced at $360 per person.

We kindly ask that dietary requirements and/or allergies be communicated at the time of booking. With advance notice, we are pleased to offer vegetarian, vegan, pescatarian, and coeliac menus.

Due to the intricacy of our multi-course offering, we may not be able to accommodate all dietary preferences. If your requirements necessitate significant alterations to the menu, we recommend contacting us at reservations@vue.group prior to dining. While we take great care in the preparation of our dishes, we cannot guarantee the absence of cross-contamination due to the shared nature of our kitchen space.

Please note that unannounced dietary requests may not be possible to accommodate on the day.