Vue de monde - Valentine's Day Lunch
AMUSE BOUCHE
Kangaroo charcuterie
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RISOTTO AUX TRUFFES
Classically inspired truffle risotto
2007 Domaine Bernard Defaix Chablis ‘Côte de Lechet’ Chablis 1er Cru AOC Burgundy, France
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ÉCREVISSE RÔTIE
Roasted marron with bisque glaze served on hot river stone
2009 Paradigm Hill Pinot Gris Mornington Peninsula, Victoira
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TROU PÉRIGOURDIN
Palate cleanser
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POULET MARENGO
Low temperature braised Glenloth chicken with tomato and mushroom soil
2005 Domaine Bernard Baudry Chinon ‘La Croix Boissée’ Chinon AOC Loire Valley, France
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CIGARE AU CHOCOLAT
Chocolate cigar filled with smoked chocolate,rolled in puff pastry ‘cigar’ leaves
1982 Toro Albalá Son PX Gran Reserva Montilla-Moriles Andalusía, Spain
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NOTRE SÉLECTION DE CAFÉS, THÉS, INFUSIONS ET PETITS-FOURS
A selection of coffee, teas, infusions and petits-fours